Plant Foods for Human Nutrition
Last updated ISSN 0033-5134
Plant Foods for Human Nutrition is published by Springer Science+Business Media in nursing. It is a subscription journal. The article processing charge is $3,990.
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What it publishes
Recent work in Plant Foods for Human Nutrition concentrates on these topics, taken from its published record rather than from its own description:
- Food composition and properties
- Phytochemicals and Antioxidant Activities
- Phytase and its Applications
- Proteins in Food Systems
- Microbial Metabolites in Food Biotechnology
- Seed and Plant Biochemistry
- Natural Antidiabetic Agents Studies
- Antioxidant Activity and Oxidative Stress
- Agricultural pest management studies
- Botanical Research and Applications
Key facts
| Publisher | Springer Science+Business Media |
|---|---|
| ISSN | 0033-5134, 0377-3205, 0921-9668, 1573-9104, 2214-5494, 2214-5508 |
| Subject area | Nursing |
| Access | Subscription |
| Article processing charge | $3,990 |
| Indexed in | Web of Science — Science Citation Index Expanded · Scopus |
| Articles published | 3,797 |
| Publishing since | 1952 |
| Journal website | www.springer.com/journal/11130 |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
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