Starch - Stärke
Last updated ISSN 0038-9056
Starch - Stärke is published by Wiley in nursing. It is a subscription journal. The article processing charge is $4,260.
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What it publishes
Recent work in Starch - Stärke concentrates on these topics, taken from its published record rather than from its own description:
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Polysaccharides Composition and Applications
- Human auditory perception and evaluation
- Diverse Scientific and Economic Studies
- Enzyme Production and Characterization
- biodegradable polymer synthesis and properties
- Nanocomposite Films for Food Packaging
- Biofuel production and bioconversion
- Phytase and its Applications
Key facts
| Publisher | Wiley |
|---|---|
| ISSN | 0038-9056, 1521-379X, 2192-4236 |
| Subject area | Nursing |
| Access | Subscription |
| Article processing charge | $4,260 |
| Indexed in | Web of Science — Science Citation Index Expanded · Scopus |
| Articles published | 13,910 |
| Publishing since | 1949 |
| Journal website | onlinelibrary.wiley.com/journal/1521379x |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like Starch - Stärke
Other established journals in nursing, if this one is not the right home for your paper: