Food and public health
Last updated ISSN 2162-8440
Food and public health is an academic journal in nursing. It is open access. Its article processing charge is not published.
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What it publishes
Recent work in Food and public health concentrates on these topics, taken from its published record rather than from its own description:
- Food composition and properties
- Child Nutrition and Water Access
- Meat and Animal Product Quality
- Phytochemicals and Antioxidant Activities
- Food Safety and Hygiene
- Essential Oils and Antimicrobial Activity
- Phytase and its Applications
- Probiotics and Fermented Foods
- Seed and Plant Biochemistry
- African Botany and Ecology Studies
Key facts
| Publisher | Not recorded |
|---|---|
| ISSN | 2162-8440, 2162-9412, 2166-5168, 2166-5192 |
| Subject area | Nursing |
| Access | Open access |
| Article processing charge | Not published |
| Indexed in | Not recorded |
| Articles published | 409 |
| Publishing since | 2003 |
| Journal website | www.sapub.org/journal/aimsandscope.aspx?journalid=10 |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like Food and public health
Other established journals in nursing, if this one is not the right home for your paper: