Review of Agricultural Food and Environmental Studies
Last updated ISSN 2425-6870
Review of Agricultural Food and Environmental Studies is published by Springer Science+Business Media in agricultural and biological sciences. It is a subscription journal. The article processing charge is $2,990.
Is your paper a fit?
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What it publishes
Recent work in Review of Agricultural Food and Environmental Studies concentrates on these topics, taken from its published record rather than from its own description:
- Organic Food and Agriculture
- Agriculture, Land Use, Rural Development
- Culinary Culture and Tourism
- Agriculture and Rural Development Research
- French Urban and Social Studies
- Agricultural Innovations and Practices
- Food Waste Reduction and Sustainability
- Economic and Environmental Valuation
- Agriculture Sustainability and Environmental Impact
- Global trade, sustainability, and social impact
Key facts
| Publisher | Springer Science+Business Media |
|---|---|
| ISSN | 2425-6870, 2425-6897 |
| Subject area | Agricultural and Biological Sciences |
| Access | Subscription |
| Article processing charge | $2,990 |
| Indexed in | Not recorded |
| Articles published | 258 |
| Publishing since | 2016 |
| Journal website | link.springer.com/journal/41130 |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like Review of Agricultural Food and Environmental Studies
Other established journals in agricultural and biological sciences, if this one is not the right home for your paper:

