OCL
Last updated ISSN 2257-6614
OCL is published by EDP Sciences in chemistry. It is open access. There is no article processing charge.
Is your paper a fit?
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What it publishes
Recent work in OCL concentrates on these topics, taken from its published record rather than from its own description:
- Edible Oils Quality and Analysis
- Fatty Acid Research and Health
- Sunflower and Safflower Cultivation
- Food Chemistry and Fat Analysis
- Nitrogen and Sulfur Effects on Brassica
- Oil Palm Production and Sustainability
- Biodiesel Production and Applications
- Lipid metabolism and biosynthesis
- Soybean genetics and cultivation
- Phytochemicals and Antioxidant Activities
Key facts
| Publisher | EDP Sciences |
|---|---|
| ISSN | 2257-6614, 2272-6977 |
| Subject area | Chemistry |
| Access | Open access |
| Article processing charge | None |
| Indexed in | Web of Science — Emerging Sources Citation Index · Scopus · DOAJ |
| Articles published | 707 |
| Publishing since | 2007 |
| Journal website | www.ocl-journal.org/ |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like OCL
Other established journals in chemistry, if this one is not the right home for your paper: