Italian Journal of Food Safety
Last updated ISSN 2239-7132
Italian Journal of Food Safety is published by PAGEPress (Italy) in agricultural and biological sciences. It is open access. The article processing charge is $431.
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What it publishes
Recent work in Italian Journal of Food Safety concentrates on these topics, taken from its published record rather than from its own description:
- Food Safety and Hygiene
- Listeria monocytogenes in Food Safety
- Meat and Animal Product Quality
- Identification and Quantification in Food
- Salmonella and Campylobacter epidemiology
- Probiotics and Fermented Foods
- Milk Quality and Mastitis in Dairy Cows
- Microbial Inactivation Methods
- Food Supply Chain Traceability
- Viral gastroenteritis research and epidemiology
Key facts
| Publisher | PAGEPress (Italy) |
|---|---|
| ISSN | 2239-7132 |
| Subject area | Agricultural and Biological Sciences |
| Access | Open access |
| Article processing charge | $431 |
| Indexed in | Web of Science — Emerging Sources Citation Index · Scopus · DOAJ |
| Articles published | 1,189 |
| Publishing since | 1987 |
| Journal website | www.ijfs.it |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like Italian Journal of Food Safety
Other established journals in agricultural and biological sciences, if this one is not the right home for your paper:

