International Journal of Fruit Science
Last updated ISSN 1553-8362
International Journal of Fruit Science is published by Taylor & Francis in agricultural and biological sciences. It is open access. The article processing charge is $1,993.
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What it publishes
Recent work in International Journal of Fruit Science concentrates on these topics, taken from its published record rather than from its own description:
- Plant Physiology and Cultivation Studies
- Horticultural and Viticultural Research
- Postharvest Quality and Shelf Life Management
- Berry genetics and cultivation research
- Phytochemicals and Antioxidant Activities
- Plant Pathogens and Fungal Diseases
- Plant Disease Management Techniques
- Banana Cultivation and Research
- Growth and nutrition in plants
- Fermentation and Sensory Analysis
Key facts
| Publisher | Taylor & Francis |
|---|---|
| ISSN | 1553-8362, 1553-8621 |
| Subject area | Agricultural and Biological Sciences |
| Access | Open access |
| Article processing charge | $1,993 |
| Indexed in | Web of Science — Science Citation Index Expanded · Scopus · DOAJ |
| Articles published | 1,049 |
| Publishing since | 2005 |
| Journal website | www.tandfonline.com/toc/wsfr20/current |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like International Journal of Fruit Science
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