International Journal of Dairy Science
Last updated ISSN 1811-9743
International Journal of Dairy Science is an academic journal in agricultural and biological sciences. It is open access. Its article processing charge is not published.
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What it publishes
Recent work in International Journal of Dairy Science concentrates on these topics, taken from its published record rather than from its own description:
- Probiotics and Fermented Foods
- Animal Diversity and Health Studies
- Ruminant Nutrition and Digestive Physiology
- Microbial Metabolites in Food Biotechnology
- Milk Quality and Mastitis in Dairy Cows
- Protein Hydrolysis and Bioactive Peptides
- Food composition and properties
- Meat and Animal Product Quality
- Proteins in Food Systems
- Genetic and phenotypic traits in livestock
Key facts
| Publisher | Not recorded |
|---|---|
| ISSN | 1811-9743, 1811-9751 |
| Subject area | Agricultural and Biological Sciences |
| Access | Open access |
| Article processing charge | Not published |
| Indexed in | Scopus |
| Articles published | 390 |
| Publishing since | 2005 |
| Journal website | www.ansinet.org/ijds |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like International Journal of Dairy Science
Other established journals in agricultural and biological sciences, if this one is not the right home for your paper: