Food & Nutrition Journal
Last updated ISSN 2575-7091
Food & Nutrition Journal is an academic journal in medicine. It is open access. Its article processing charge is not published.
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What it publishes
Recent work in Food & Nutrition Journal concentrates on these topics, taken from its published record rather than from its own description:
- Nutritional Studies and Diet
- Food composition and properties
- Nutrition, Genetics, and Disease
- Meat and Animal Product Quality
- Child Nutrition and Water Access
- Protein Hydrolysis and Bioactive Peptides
- Food Quality and Safety Studies
- Nutrition and Health in Aging
- Food Safety and Hygiene
- Consumer Attitudes and Food Labeling
Key facts
| Publisher | Not recorded |
|---|---|
| ISSN | 2575-7091 |
| Subject area | Medicine |
| Access | Open access |
| Article processing charge | Not published |
| Indexed in | Not recorded |
| Articles published | 147 |
| Publishing since | 2016 |
| Journal website | gavinpublishers.com/portfolio/food-and-nutritional-s |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
Journals like Food & Nutrition Journal
Other established journals in medicine, if this one is not the right home for your paper: