Biotecnología en el Sector Agropecuario y Agroindustrial
Last updated ISSN 1692-3561
Biotecnología en el Sector Agropecuario y Agroindustrial is published by University of Cauca in agricultural and biological sciences. It is open access. Its article processing charge is not published.
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What it publishes
Recent work in Biotecnología en el Sector Agropecuario y Agroindustrial concentrates on these topics, taken from its published record rather than from its own description:
- Plant and soil sciences
- Agricultural and Food Sciences
- Agricultural and Food Production Studies
- Botanical Research and Applications
- Banana Cultivation and Research
- Meat and Animal Product Quality
- Business, Innovation, and Economy
- Soil Science and Environmental Management
- Aquaculture Nutrition and Growth
- Polysaccharides Composition and Applications
Key facts
| Publisher | University of Cauca |
|---|---|
| ISSN | 1692-3561, 1909-9959 |
| Subject area | Agricultural and Biological Sciences |
| Access | Open access |
| Article processing charge | Not published |
| Indexed in | DOAJ |
| Articles published | 720 |
| Publishing since | 1970 |
| Journal website | revistas.unicauca.edu.co/index.php/biotecnologia/ |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
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