Amasya ilahiyat dergisi
Last updated ISSN 2667-6710
Amasya ilahiyat dergisi is published by Association of Food Technology, Turkey in arts and humanities. It is open access. Its article processing charge is not published.
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What it publishes
Recent work in Amasya ilahiyat dergisi concentrates on these topics, taken from its published record rather than from its own description:
- Islamic Thought and Society Studies
- Families in Therapy and Culture
- Turkish Literature and Culture
- Historical and Linguistic Studies
- Islamic Studies and History
- Ottoman and Turkish Studies
- Education Practices and Challenges
- Cultural and Sociopolitical Studies
- Archaeology and Historical Studies
- Ottoman Empire History and Society
Key facts
| Publisher | Association of Food Technology, Turkey |
|---|---|
| ISSN | 2667-6710, 2667-7326 |
| Subject area | Arts and Humanities |
| Access | Open access |
| Article processing charge | Not published |
| Indexed in | DOAJ |
| Articles published | 280 |
| Publishing since | 2019 |
| Journal website | dergipark.org.tr/amailad |
Facts come from OpenAlex, DOAJ and Wikidata and may lag the journal’s own pages. Check the publisher’s site before submitting. Indexing shown here is what is recorded, not a complete picture — about a third of journals have no indexing recorded anywhere we can read, so “not recorded” does not mean a journal is absent from Scopus or Web of Science.
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